Location: Victoria Inn Hotel
Each table will be served with their signature bread basket.
Starter: Cream of Wild Mushroom Soup
Meat: Manitoban Chicken (A roasted chicken breast stuffed with cream cheese, Mozzarella, sautéed Manitoba mushrooms, garlic and a roasted red pepper sauce) or 8 ounce Seasoned Sirloin Steak or Vegetable Tian (layers of vegetable ratatouille, sauteed spinach, and onions, topped with a grilled Portabella mushroom on a bed of rice)
Vegetables: Green Beans, Bruschetta-Stuffed Zucchini
Starch: Scallop Au Gratin
Dessert: Lemon Lavender Cheesecake
NOTE: We will be having pizza as our late night snack!
- You, your guest, and your parents/guardians will need to present a GOVERNMENT ISSUED ID to enter the event.
- If you are bringing a guest to the event, you are responsible for completing a Guest Approval Form. Forms are available in the Maples and Seaford offices. They must be approved by the school before you can purchase grad tickets!2020 Safe Grad Guest Pass Request form.pdf